In an effort to “feed the world,” penda, in collaboration with Alex Daxboeck, has won first runner-up in the two-stage competition for the Austrian Pavilion at the 2015 Milan Expo. Supporting the Expo’s theme, penda’s proposal plans to be designed and harvested by its visitors, who will plant herbs, vegetables and fruits all over it throughout the duration of the seven-month event. By the end of the Expo, the pavilion will be fully taken over by organic food, which will then be prepared by chefs and served back to the visitors in the Pavilion-Restaurant.
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